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Cinnamon Powder: Tanzania Ceylon
Cinnamon Powder: Tanzania Ceylon
Discover the flavorful and natural benefits of our Ceylon cinnamon from Tanzania. Derived from the cinnamomum family ( straight from tree bark) it's known for its anti-inflammatory and antioxidant properties. Compared to cassia cinnamon ( which is often found in grocery stores) , our Ceylon variety has 250 times less coumarin, making it a healthier choice. Taste for yourself the difference in quality and potential health benefits.
Tanzanian-sourced Ceylon cinnamon is valued for its superior, mild, and sweet flavor, low coumarin content, and health benefits.
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I just made the best homemade apple pie ever using Tanzania Ceylon for the cinnamon called for in the recipe. The flavor is phenomenal. You owe it to yourself to try it out!